Tuesday, August 17, 2010

Okra

As Brandy said, things you have to pat dry after cooking are awesome. Case in point - fried okra. Served with cube steak and my grandmother's green beans and corn bread. Awesome.

Before
After


The Patting

The Meal

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2 comments:

  1. You should do "gravy meat", it's essentially floured cube steak with a creme of mushroom "gravy". This sounds like one of my mom's specialties!

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